AFRU Recognized for Innovation at ProFood ProPack 2024
The Association of Food Technology (AFRU), Faculty of Technology, Rajarata University of Sri Lanka, has once again demonstrated its excellence in food innovation by securing two prestigious awards at the ProFood ProPack AgBiz Exhibition 2024. This annual event, organized by the Sri Lanka Food Processors Association (SLFPA), is the South Asia’s largest food, packaging, and agribusiness exhibition. AFRU received…
